DINNER SERIES NO.7 ASSUAGE
Culinary Wellness and Community Reconnection Dinner
May 2021 // Austin, TexasAssuage ~ (v.) to lessen the intensity of (something that pains or distresses): ease
ABOUT THIS EVENT
In an ever-changing world filled with uncertainty and anxiety, Dinner Series No.7 - Assuage, emerges as a sanctuary for easing the mind. This event, our first in-person gathering after a long period of disconnection, was a heartfelt endeavor to provide a safe and comforting space for reconnection and relaxation.EVENT HIGHLIGHTS
The evening commenced with a unique CBD-infused cocktail by Redeemer Small Batch Bailey and Jahna, featuring Nine Banded Whiskey. Complementing this, BOXT showcased a selection of their sustainably sourced wines. The culinary journey included a first-course salad with CBD-infused fennel citrus vinaigrette, followed by a medley of seasonal vegetables and homemade hummus, using produce from VRDNT Farm. The night concluded with a delectable Vanilla Chai CBD-infused ice cream from Luv Fats Ice Cream by JAZZ MILLS and FREE LUNCH. Compostable cups and cutlery were kindly provided by World Centric.SPECIAL MENTIONS
A beautiful poem by Reza Cristian of SUSTAIN THE MAG, our co-host, encapsulated the spirit of the evening. The event's elegant pamphlets were designed by Grace Owen and printed by Psst! Press.
